ADDRESS : 102 2nd Street | Lewes, DE 19958

EMAIL :events@megancollective.com

An Exquisite Dining Experience

Bramble & Brine

At Bramble & Brine, we bring you an exquisite dining experience nestled in the heart of historical Lewes, Delaware. Our restaurant is more than just a place to dine; it’s a culinary journey that marries tradition with innovation, crafting unforgettable moments for every guest.

Our Culinary Philosophy: Steeped in tradition and inspired by modern creativity, our culinary philosophy is a celebration of flavors, textures, and artistry. We believe in sourcing the finest ingredients from local purveyors, allowing us to infuse every dish with the authenticity and freshness that define our approach.

MAKE A RESERVATION

Did You Hear The News?

Now Serving BREAKFAST & LUNCH

Table Reservations

Book Now

“Explore a symphony of flavors on our menu, where culinary artistry meets the finest ingredients in every delectable dish.”

Why Choose Us !!

Come to BRAMBLE & BRINE for a taste of history and a feast for the senses.

30+

Varieties of Dishes

100k+

Happy Customers

20+

Professional Staffs

20+

Years of Experience

FIND US HERE

102 2nd Street | Lewes, DE 19958

302-645-5375

events@megancollective.com

HOURS OF OPERATION

9AM-10PM

CLOSED TUES & WEDS

BREAKFAST

9am-2pm

LUNCH

11am - Close

DINNER

4pm - Close

HAPPY HOUR

2pm - 6pm

PONY MENU

11am-close

Entrees

Best Menus

SPECIALITIES

FROMAGE

Chef’s curated cheeses, accoutrements petits toasts, grain mustard, local honey, fruit and nut assortment, olives

STARTER

CRAB VOL AU VENT

Old Bay spiced creamed crab dip, puff pastry casing

STARTER

CAESAR SALAD

crisp romaine lettuce, Caesar dressing, feathered parmesan, garlic brown butter brioche crumble, add fried anchovy

Soups & Salads

CREAM OF CRAB

cream sherry reduction, fresh Maryland crab meat, Old Bay dusting

Soups & Salads

MARGE’S JUMBO LUMP CRAB CAKE

my grandmother’s Baltimore style jumbo lump crab cake, roasted butternut squash, apples, red onion, brussel sprouts, carrot curry puree

Entrees

STEAK FRITES

daily cut of beef, finely milled pepper cognac au poivre, roasted garlic and herb fries

Entrees

FRENCH RADISHES

heirloom radishes, fleur de sel, house whipped butter

Shares

FRENCH BAGUETTE

fresh baked baguette, European butter, fleur de sel

Shares

CONTACT US NOW ! 302-645-5375

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